bakingpastry-arts

Faculty & Contact Info

Punky Egan, CMB

  • Phone Number: 608-246-6007
  • E-mail: megan@madisoncollege.edu
  • Office: Truax - room B1266GA
  • Credentials: CMB (Certified Master Baker) Certification earned from the RBA (Retail Bakers of America); B.S., Vocational & Adult Education, University of Wisconsin-Stout

 Suzanne Daly

  • Phone Number: 608-246-6044
  • E-mail: smdaly@madisoncollege.edu
  • Office: Truax - room B1266GA
  • Credentials: B.B.A., University of Wisconsin-Oshkosh