Beer and Wine Courses
Take a Pinot Noir tasting trip to various locations around the world where you will learn about the rich differences of this most popular grape variety. You will taste Pinot Noir from various regions such as California, France and more. Compare notes with classmates and engage in a lively discussion about which "Pinot" is the best. Please join us for a wine exploration of the very popular cabernet wine that promises to be fun and educational.
#35264, Commercial Avenue Campus, 10/28, Tuesday, 6-8 PM Instructor: Robert Taylor
During this five week class with commercial winemaker Rob Lewis of Lewis Station Winery and Stable Rock Winery, this winemaking course covers the full winemaking process: from fermentation to bottling. Learn techniques to start or improve your own home winemaking while creating your own wine during class in small teams and hone your wine evaluation skills with topics on sensory evaluation, wine making knowledge and learning some of the secrets to food and wine pairing. Students will get to take some wine home to enjoy.
#35110, Commercial Avenue Campus, 11/9-12/114, Sunday, 11 AM-1 PM Instructor: Rob Lewis
Sip, swirl, and paint! Join us for a relaxing and creative watercolor workshop at Lewis Station Winery in downtown Lake Mills. In this workshop you'll learn watercolor techniques to create a beautiful painting of a koi fish, perfect for beginners and seasoned artists alike. Enjoy step-by-step instruction and a glass of Lewis Station's award-winning wine. All supplies are provided; just bring your creativity and come ready to unwind.
Eventbrite, Lewis Station Winery in Lake Mills, 11/9, Sunday, 11 AM-2 PM Instructor: Alfredo Rodriguez
Embark on a flavorful journey through Portugal with "Tour of Portugal: 4 Wines & Regions"! Sip your way from the crisp, refreshing Vinho Verde of the north to the bold reds of Alentejo in the south. Discover the rich, fortified tradition of world-famous Port from the Douro Valley and end with the complex sweetness of island-made Madeira. A delicious exploration of Portugal’s most iconic wine regions—all in one glass!
#37039, Commercial Avenue Campus, 11/15, Saturday, 12:30-2:30 PM Instructor: Rob Lewis
If you have ever been curious as to whether that expensive bottle of bubbly is truly worth it, now you can find out! In this class, members will sample French Champagne along with other sparkling white wines such as Italian Prosecco and Spanish Cava at different price points. There will definitely be some lively discussions among your fellow classmates. So join us for a wine exploration that just might change your mind about cost versus quality when it comes to your wine budget. Some wine tasting experience would be beneficial but not mandatory.
#35070, Commercial Avenue Campus, 11/18, Tuesday, 6-8 PM Instructor: Robert Taylor
Explore the wine regions of the Pacific Northwest where you will learn about the rich and historic traditions of some of the area’s finest wine regions, including the Willamette Valley, Columbia valley and more. You will taste red and white wine varietals and rare sparkling wines, compare notes, and engage in a lively discussion with your fellow classmates. Please join us for a wine exploration of this great wine region that promises to be a fun introduction to a famous and noteworthy wine region. Some wine tasting experience would be beneficial but is not necessary.
#35080, Commercial Avenue Campus, 12/2, Tuesday, 6-8 PM Instructor: Robert Taylor
Unleash your inner winemaker in this interactive and exciting class! You’ll begin by sampling four distinct red wine varietals, learning the art and science of blending. Using small beakers, you’ll experiment with different combinations of the wines, refining your creation sip by sip until you’ve crafted the perfect blend. Once you’ve created your masterpiece, bottle it to take home and savor at your leisure! To add a little fun and friendly competition, I’ll sample each blend and award the “Best Blend” a special prize. Whether you’re a wine enthusiast or just love a creative challenge, this class is perfect for anyone looking to have a great time while learning about wine. Cheers to creating your own custom wine!
#37037, Commercial Avenue Campus, 12/6, Saturday, 12:30-2:30 PM Instructor: Rob Lewis
Take a wine tasting excursion through Spain and Portugal where you will learn about the rich and historic traditions of some of these countries’ finest wine regions, including Rioja, Duro and more. You will taste red and white wine varietals and Port, compare notes, and engage in a lively discussion with your fellow classmates. Please join us for a wine exploration of the Iberian Peninsula that promises to be a fun introduction to a famous and noteworthy region. Some wine tasting experience would be beneficial but is not necessary.
#35078, Commercial Avenue Campus, 12/9, Tuesday, 6-8 PM Instructor: Robert Taylor
Learn to evaluate and appreciate wine. Black glass is used so the taster doesn't know if it’s a white, rose’ or red wine. You get to learn the science of taste using a guide to evaluate the wine and then everyone guesses and the wine is revealed at the end of the class.
Future offerings posted here
“New World” and “Old World” are terms commonly used in the wine industry to distinguish between wines produced in different regions of the world. Old World pertains to traditional winemaking regions in places such as Europe, the Middle East, and North Africa. These regions have a long history of winemaking, dating back thousands of years. New World refers to wines from the United States, Canada and others with more recent winemaking history. In this class, we’ll be comparing the same grape varietals from the Old World and the New World in a side-by-side comparison. Not only will you taste the difference, but Rob will lead you on a journey in understanding the differences from a historical perspective too.
#34038, Commercial Avenue Campus, 12/11, Thursday, 6-8 PM Instructor: Rob Lewis
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